This Microwave Chocolate Cake is made off All purpose flour, Eggs, cocoa powder, baking powder, sugar, oil, milk and water. and is frosted by a frosting mixture made by Chocolate, milk, sugar, butter, vanilla extract and all purpose cream. Microwave Chocolate Cake is a sweet and fluffy cake that cake doesn’t need an normal oven, instead of that we use a microwave oven to bake the cake. Follow our recipe video to make this scrumptious cake in your home
INGREDIENTS 1 1/2 cup all purpose flour 2 teaspoon baking powder 2 eggs 1/3 cup unsweetened cocoa powder (dutch-processed) Dutche' brand 1/2 cup oil 1 cup milk (evaporated or fresh milk ) or water 3/4 cup sugar
FOR FROSTING 1/2 cup unsweetened cocoa powder (dutch-processed) Dutche' brand 1 cup milk (evaporated or fresh milk ) 1/2 cup sugar 4 teaspoon all purpose flour or cornstarch 1 tablespoon butter (or margarine) vanilla extract (optional)
