Skillet veggies β€” better than a restaurant! Simple 15-minute recipe! Veggies Over Meat!

Skillet veggies β€” better than a restaurant! Simple 15-minute recipe! Veggies Over Meat!

52,657 View

Publish Date:
24 June, 2026
Category:
Recipes
Video License
Standard License
Imported From:
Youtube

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### πŸ”ΉIngredientsπŸ”Ή

βœ” Eggplants β€” 2–3 pcs. (530 g / 18.7 oz)
βœ” Onions β€” 2 pcs. (370 g / 13 oz)
βœ” Sweet bell peppers β€” 2 pcs. (260 g / 9.2 oz)
βœ” Carrots β€” 2 pcs. (220 g / 7.8 oz)
βœ” Tomato paste β€” 2 tbsp diluted in 200 ml water (or crushed tomatoes)
βœ” Garlic β€” 1–2 cloves
βœ” Spices β€” to taste (I used black pepper, paprika, and mixed herbs)
βœ” Salt β€” to taste
βœ” Vegetable oil β€” 50 ml
βœ” Fresh herbs β€” any you like (I used green onions, dill, cilantro, and basil)

πŸ‘‰ The weight of the vegetables is given **before peeling and trimming**.

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