Looking for a delicious meal but short on time? This 15-Minute Mazedar Chicken is your new go-to! Whether you're a busy student, a working professional, or just hungry now, this recipe delivers restaurant-style flavor with minimal effort.
No Marination Required: We use thin strips/cubes for instant flavor. Simple Ingredients: Everything is already in your kitchen. One-Pan Wonder: Less cleanup, more eating!
500g Boneless Chicken (cut into small cubes) 2 tbsp Oil/Ghee 1 tbsp Ginger-Garlic paste Spices: Salt, Red Chili flakes, Turmeric, Black pepper, Garam Masala. Garnish: Fresh coriander and green chilies.
Heat oil and sauté ginger-garlic paste for 1 minute. Add chicken on high heat until it changes color. Throw in your spices and stir-fry for 8-10 minutes. Garnish and serve hot with Naan or Roti!
