Whip up a soft, fluffy, and moist Milk Cake in just 5 minutes! Quick, easy, and perfect for anyone who wants a delicious homemade dessert without spending hours in the kitchen. 🍰 This budget-friendly recipe uses simple ingredients you already have at home and turns out perfectly every time. Follow the steps and enjoy a cake that melts in your mouth, soft, airy, and full of flavor. Ideal for snacks, tea time, or a last-minute treat, this milk cake is easy, quick, and absolutely delicious. Kids and adults will love it, and it’s perfect for impressing family and friends. Try it today and discover how simple it is to make a fluffy, moist, and irresistible cake at home! Don’t forget to like, subscribe, and share if you love quick and tasty dessert recipes.
🔹🔹Ingredients (1 cup = 240 ml) 4 eggs A pinch of salt 220 g sugar (1 cup) A little vanilla 240 g milk 100 g butter (1/2 cup) 280 g flour (2 and 1/4 cups) 10 g baking powder (2 teaspoons) Baking pan 28 x 17 cm Bake at 175C for 35-40 minutes .
