✨Recipe from @FitwaffleKitchen: Ingredients: • 28 Oreo Cookies • 1 tsp Baking powder • 1 cup milk
Directions: 1. Separate the cookies from the cream, then crush the cookies into a fine crumb using a food processor or by placing them in a ziplock bag and smashing with a rolling pin. 2. In a bowl, whisk together the crushed Oreos and baking powder. Add the reserved Oreo cream and milk, stirring until smooth. 3. Pour the batter into a microwave-safe dish and microwave for 8 minutes or until a toothpick inserted in the center comes out clean. 4. Let the cake cool slightly, then top with extra Oreo cookies for decoration. Slice, serve, and enjoy!! 😊
