🔥 The tastiest salmon recipe from the chef! Simple and delicious even at home!
Preparation and ingredients: Salmon fillet. Salt, black pepper. Fry in vegetable oil for 1-2 minutes on each side. Half an onion. 3 garlic cloves. 1 lemon. Spinach 70-100 grams. 30g Parmesan cheese. Olive oil 2-3 tablespoons, butter 25g. 200 ml of 15-20% cream. 100 ml of white dry wine. Parmesan cheese. 1/2 teaspoon salt, a pinch of black pepper. Cover and stew for 7-15 minutes, number of minutes depends on thickness of fillets. 1 carrot. Half an onion. Oil. 1 cup rice. 1/2 teaspoon salt, a pinch of turmeric. 2 cups water. Cook until the water has evaporated. Enjoy!
