Tender beef in 10 minutes. An easy recipe for delicious beef. In this video I'll show you how to tenderize even the toughest beef. You will definitely love this simple recipe. Your family will be grateful to you. Try it and tell us your impressions.
✅Ingredients and cooking process:👇
Cut 500-700 grams of beef into small pieces. The next secret ingredient will make your beef incredibly tender! 1 teaspoon of baking soda, mix well and leave to marinate for 30 minutes. For sauce: 2 garlic cloves, 1/2 teaspoon sugar, salt 1/3 teaspoon black pepper, 1/2 teaspoon chili flakes, 1 tablespoon balsamic vinegar, 2 tablespoons vegetable oil, 1 tablespoon chili sauce. Rinse beef well with water and remove moisture with a paper towel. Fry the meat over high heat for 2 minutes on each side. Chop 1 large onion and fry in vegetable oil for 1-2 minutes. Fasting 1 pepper Fry for 2-3 minutes over high heat. Put all the meat and add the sauce. Stir and fry for another 10 minutes. For the salad: 2 cucumbers, 2 tomatoes, 1 green onion pepper and 1 avocado, 120 g green peas 1-2 cloves of garlic, 3-4 tablespoons of olive oil and 1 teaspoon of mustard.
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