Better than takeout chicken fried rice!

Chicken Fried Rice ingredients

Chicken 200 grams/7oz
Cooked rice 4 cups or two servings
Garlic 2 cloves
Onion 1
Spring onions 2-3
Mixed diced vegetables, frozen or fresh, 2 cups ( about 200 g )
Cooking oil 2 tbsp ( sunflower, peanut, or vegetable oil )
Sesame oil 2 tsp
Egg 2
Salt to taste

For stir-fry sauce
Regular soy sauce 2 tbsp
Dark soy sauce 2 tsp
Oyster sauce 2-3 tbsp
White pepper half tsp
Sugar 1 tbsp

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