I don’t have tons of time so I need all the straightforward cooking hacks that make preparing meals as fast as possible!
5 Time saving cooking hacks (plus TWO BONUS tips) that will blow your mind!
1. Measuring something gooey? Save that spoon & cleaning time by making an intention in the dry mixture instead
Works just like a measuring spoon but without the hassle of trying to clean it!
2. Next, Save a few steps & dishes, and great your cheese directly into a storage bag
3. Oh this one’s a game changer! Make the impossible possible by placing any cheese or sauce packet between the lid and pan to easily squeeze out every last bit of cheesy saucy goodness!
4. Avoid the gooey knife by using a plastic knife to cut baked goods instead! Nothing sticking to that bad boy!
5. EASILY ensure parchment paper fits & stays on any pan by wetting, ringing out, and shaping before adding your ingredients! A natural non-stick that fits any shape!
Makes removing AND chopping up baked cooled goods a sinch too!
