—-Ingredients(4-6 servings)—
1/4 tsp sugar
1/4 tsp salt
11.8 oz/335 g onion
1 1/2 tsp rice wine
20.64 oz/585 g chicken
2 tsp soy sauce
3/4 tsp oyster sauce
3/4 tsp dark soy sauce
4 1/2 tsp water
1 tsp baking soda
1/2 tsp sugar
1/4 tsp white pepper powder
5 1/2 tbsp cornstarch
3 tsp sesame oil
6 slices of ginger
6 stalks of green onion
5 cloves of garlic
3 tsp rice wine
2 tsp oyster sauce
1/2 tsp sugar
3 3/4 tsp dark soy sauce
-Chicken Broth And Cornstarch Mixture
3/4 cup unsalted chicken broth
1 1/2 tsp cornstarch
1/3 tsp black pepper
—-Timestamps—
00:00 - Intro(How to cook Chicken And Onion Stir Fry)
00:28 - Preparing ginger, garlic, green onion, onion(How to cook Chicken And Onion Stir Fry)
01:08 - Slicing And marinating the chicken(How to cook Chicken And Onion Stir Fry)
01:46 - Preparing the chicken broth and cornstarch mixture(How to cook Chicken And Onion Stir Fry)
02:13 - Stir frying the onion(How to cook Chicken And Onion Stir Fry)
02:53 - Pan frying the chicken(How to cook Chicken And Onion Stir Fry)
04:12 - Final Step(How to cook Chicken And Onion Stir Fry)