Can you believe this cake is made with only 3-ingredients? This dessert is one of the easiest desserts I've ever made and you don't even need to use your oven (no-bake dessert). If you like easy dessert recipes that contains only few basic ingredients, but still maintain good taste, this dessert is for you!
Ingredients: 2 cans (800g) Sweetened condensed milk 3/4 cup (180ml) Lemon Juice 250g Biscuits
Directions: 1. To a large bowl add sweetened condensed milk and squeezed lemon juice. 2. Whip until light. 3. Arrange a layer of the biscuits in the bottom of 13"X9" (32X22cm) dish (or any similar size). Then, spread 1/3 of the cream. Repeat the process two more times. 4. Transfer to the fridge for at least 3 hour or overnight. 5. Before serving crush the rest of the biscuits into fine crumbs and sprinkle on thop of the dessert. 6. Serve.
